Kveik IPA- Strata - Beer Recipe - Brewer's Friend

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Kveik IPA- Strata

175 calories 18.1 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1250 liters (fermentor volume)
Pre Boil Size: 1300 liters
Pre Boil Gravity: 13.5 °P (recipe based estimate)
Post Boil Gravity: 14.0 °P (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 175 calories (Per 330ml)
Carbs: 18.1 g (Per 330ml)
Created: Tuesday November 3rd 2020
14.0 °P
3.6 °P
5.6%
0.0
4.1
5.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
200 kg Simpsons - Extra Pale Ale Malt200 kg Extra Pale Ale Malt 35.82 2.2 66.7%
25 kg Simpsons - Finest Lager Malt25 kg Finest Lager Malt 35.74 2.2 8.3%
50 kg Simpsons - Best Pale Ale50 kg Best Pale Ale 37.5 2 16.7%
25 kg Simpsons - Oat Malt25 kg Oat Malt 28 2 8.3%
300 kg / $ 0.00
 
Target Water Profile
Bordeaux Bacalan 2016
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
105 10 50 50 110 300
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1255.7 L. Suggest reducing initial water volume to 45.4 L and adding 1210.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1098 L 900
Strike water volume at mash thickness of 3 L/kg 900
Mash volume with grains 1098
Grain absorption losses -300
Remaining sparge water volume (equipment estimates 656.6 L) 700.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1255.7 L) 1300
Boil off losses -5.7
Post boil Volume 1250
Going into fermentor 1250
Total: 1600.9  
Equipment Profile Used: System Default
"Kveik IPA- Strata" No Profile Selected beer recipe by Vincent M. All Grain, ABV 5.59%, IBU 0, SRM 4.06, Fermentables: (Extra Pale Ale Malt, Finest Lager Malt, Best Pale Ale, Oat Malt)
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  • Public: Yup, Shared
  • Last Updated: 2020-11-04 16:32 UTC