Mushroom Beer
197 calories
20.4 g
330 ml
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 1.5 L/kg
|
9.3 |
Mash volume with grains
|
13.3 |
Grain absorption losses
|
-6.2 |
Remaining sparge water volume (equipment estimates 25.5 L)
|
22.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27.7 L)
|
24.5 |
Boil off losses
|
-5.7 |
Post boil Volume (equipment estimates 22 L)
|
23 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 23 L)
|
22 |
Total:
|
31.6
|
Equipment Profile Used: |
System Default |
"Mushroom Beer" Spice, Herb, or Vegetable Beer recipe by Sam Brown. All Grain, ABV 6.26%, IBU 10.87, SRM 10.62, Fermentables: (Pale 2-Row, Rye Malt, Flaked Oats, Caramel / Crystal 40L, Flaked Wheat (harraway's), Biscuit, BEST Black Malt, Rice Hulls)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-18 14:56 UTC