Dry Stout - Beer Recipe - Brewer's Friend

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Dry Stout

179 calories 18.9 g 12 oz
Beer Stats
Method: BIAB
Style: Dry Stout
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 4 gallons
Pre Boil Gravity: 1.090 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 179 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)
Created: Sunday November 1st 2020
1.054
1.014
5.3%
14.1
43.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Bairds - Maris Otter Pale Ale5 lb Maris Otter Pale Ale 37.5 2.5 45.5%
2 lb Belgian - Biscuit2 lb Biscuit 35 23 18.2%
2 lb United Kingdom - Golden Naked Oats2 lb Golden Naked Oats 33 10 18.2%
1 lb American - Caramel / Crystal 80L1 lb Caramel / Crystal 80L 33 80 9.1%
1 lb Weyermann - Carafa Special Type III1 lb Carafa Special Type III 29.9 525 9.1%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.20 oz East Kent Goldings1.2 oz East Kent Goldings Hops Leaf/Whole 5 Boil 30 min 11.11 70.6%
0.50 oz East Kent Goldings0.5 oz East Kent Goldings Hops Leaf/Whole 5 Boil 15 min 2.99 29.4%
1.70 oz / 0.00
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 7.19 g | 28.8 qt) 4.63 18.5  
Mash volume with grains (equipment estimates 8.07 g | 32.3 qt) 5.51 22  
Grain absorption losses -1.38 -5.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 5.56 g | 22.3 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.3  
Post boil Volume 4 16  
Top off amount 1 4  
Volume into fermentor 5 20  
Total: 4.63 18.5
Equipment Profile Used: System Default
"Dry Stout" Dry Stout beer recipe by LdumasV. BIAB, ABV 5.33%, IBU 14.09, SRM 43.53, Fermentables: (Maris Otter Pale Ale, Biscuit, Golden Naked Oats, Caramel / Crystal 80L, Carafa Special Type III) Hops: (East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2020-11-15 19:47 UTC