Pelleton Galactic - Beer Recipe - Brewer's Friend

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Pelleton Galactic

225 calories 21.7 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 59% (brew house)
Calories: 225 calories (Per 12oz)
Carbs: 21.7 g (Per 12oz)
Created: Saturday October 31st 2020
1.068
1.015
7.1%
0.0
5.5
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.25 lb Belgian - Pilsner4.25 lb Belgian - Pilsner 37 1.6 24.6%
2.25 lb American - Red Wheat2.25 lb Red Wheat 38 2.5 13%
12 oz Flaked Wheat12 oz Flaked Wheat 34 2 4.3%
4 lb United Kingdom - Golden Promise4 lb Golden Promise 37 3 23.2%
6 lb US - Pale 2-Row6 lb Pale 2-Row 37 1.8 34.8%
17.25 lbs / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
6.50 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
3 g Gypsum Water Agt Mash 1 hr.
5.31 ml Lactic acid Water Agt Mash 1 hr.
 
Yeast
White Labs - London Fog Ale Yeast WLP066
Amount:
1 Each
Cost:
Attenuation (avg):
78.5%
Flocculation:
Medium
Optimum Temp:
64 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 121 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2      
 
Target Water Profile
Cavan Waterworks
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
123 10 31 184 94 71
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.5 gal Infusion 156 °F -- --
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9.41 g | 37.6 qt) 9.91 39.6  
Mash volume with grains (equipment estimates 10.79 g | 43.1 qt) 11.29 45.1  
Grain absorption losses -2.16 -8.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 5.5 g | 22 qt) 6 24  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 6 g | 24 qt) 5.5 22  
Total: 9.91 39.6
Equipment Profile Used: System Default
"Pelleton Galactic" No Profile Selected beer recipe by Brewer #117075. BIAB, ABV 7.05%, IBU 0, SRM 5.49, Fermentables: ( Belgian - Pilsner, Red Wheat, Flaked Wheat, Golden Promise, Pale 2-Row) Other: (Calcium Chloride (dihydrate), Gypsum, Lactic acid)
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  • Public: Yup, Shared
  • Last Updated: 2020-11-01 00:38 UTC