Galactipa cover - Beer Recipe - Brewer's Friend

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Galactipa cover

194 calories 19.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 12 liters
Pre Boil Gravity: 1.026 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 194 calories (Per 330ml)
Carbs: 19.5 g (Per 330ml)
Created: Saturday October 31st 2020
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Ireland - Ale Malt3 kg Ale Malt 37 3 92%
0.20 kg United Kingdom - Crystal 15L0.2 kg Crystal 15L 34 15 6.1%
60 g German - CaraMunich III60 g CaraMunich III 34 57 1.8%
3.26 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Galaxy10 g Galaxy Hops Pellet 14.25 Boil 15 min 18.48 20%
25 g Galaxy25 g Galaxy Hops Pellet 14.25 Boil 0 min 50%
15 g East Kent Goldings15 g East Kent Goldings Hops Pellet 5 Boil 60 min 19.61 30%
50 g / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 65 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Strike -- 67 °C 60 min
Starting Grain Temp: 65 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 11.9
Mash volume with grains 14.1
Grain absorption losses -3.3
Remaining sparge water volume (equipment estimates 10.2 L) 20.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 18 L) 28.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 12
Going into fermentor 12
Total: 32.6  
Equipment Profile Used: System Default
"Galactipa cover" American IPA beer recipe by JimOrJames. All Grain, ABV 6.23%, IBU 38.09, SRM 7.6, Fermentables: (Ale Malt, Crystal 15L, CaraMunich III) Hops: (Galaxy, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2020-10-31 14:24 UTC