Hella collab - Beer Recipe - Brewer's Friend

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Hella collab

273 calories 30.2 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 75 min
Batch Size: 512 gallons (ending kettle volume)
Pre Boil Size: 527 gallons
Pre Boil Gravity: 19.2 °P (recipe based estimate)
Efficiency: 78% (ending kettle)
Calories: 273 calories (Per 12oz)
Carbs: 30.2 g (Per 12oz)
Created: Thursday October 29th 2020
19.7 °P
5.9 °P
7.6%
27.0
36.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,100 lb US - Pale 2-Row1100 lb Pale 2-Row 37 1.8 75.1%
55 lb German - Carafa II55 lb Carafa II 32 425 3.8%
55 lb American - Caramel / Crystal 120L55 lb Caramel / Crystal 120L 33 120 3.8%
55 lb German - Chocolate Wheat55 lb Chocolate Wheat 31 413 3.8%
150 lb Rolled Oats150 lb Rolled Oats 33 2.2 10.2%
50 lb Lactose (Milk Sugar)50 lb Lactose (Milk Sugar) 41 1 3.4%
1,465 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 lb Yakima Chief Hops - Columbus4 lb Columbus Hops Pellet 14.8 Boil 60 min 27.03 100%
4 lbs / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 516.28 gal (2065.1 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 504.28 gal (2017.1 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 643.83 gal (2575.3 qt) 530.63 2122.5  
Strike water volume at mash thickness of 1.5 qt/lb 530.63 2122.5  
Mash volume with grains 643.83 2575.3  
Grain absorption losses -176.88 -707.5  
Remaining sparge water volume 169.56 678.2  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 3.94 15.8  
Pre boil volume (equipment estimates 516.28 g | 2065.1 qt) 527 2108  
Boil off losses -1.88 -7.5  
Hops absorption losses (first wort, boil, aroma) -2.4 -9.6  
Post boil volume (equipment estimates 522.73 g | 2090.9 qt) 512 2048  
Estimated amount in fermentor 512 2048  
Total: 700.18 2800.7
Equipment Profile Used: System Default
"Hella collab" No Profile Selected beer recipe by Federation. All Grain, ABV 7.64%, IBU 27.03, SRM 36.92, Fermentables: (Pale 2-Row, Carafa II, Caramel / Crystal 120L, Chocolate Wheat, Rolled Oats, Lactose (Milk Sugar)) Hops: (Columbus)
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  • Public: Yup, Shared
  • Last Updated: 2020-11-02 20:24 UTC