First BIAB
170 calories
15 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Magnum25 g Magnum Hops |
$ 0.16 / g
$ 4.00 |
Pellet |
13 |
Boil at 100 °C
|
60 min |
42.29 |
33.3% |
25 g |
Cascade25 g Cascade Hops |
$ 0.08 / g
$ 2.00 |
Pellet |
7 |
Aroma at 100 °C
|
15 min |
11.3 |
33.3% |
25 g |
Amarillo25 g Amarillo Hops |
$ 0.24 / g
$ 6.00 |
Pellet |
8.6 |
Dry Hop
|
3 days |
|
33.3% |
75 g
/ $ 12.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
25 g |
Magnum (Pellet) 25 g Magnum (Pellet) Hops |
$ 0.16 / g
$ 4.00 |
42.29 |
33.3% |
25 g |
Cascade (Pellet) 25 g Cascade (Pellet) Hops |
$ 0.08 / g
$ 2.00 |
11.3 |
33.3% |
25 g |
Amarillo (Pellet) 25 g Amarillo (Pellet) Hops |
$ 0.24 / g
$ 6.00 |
|
33.3% |
75 g
/ $ 12.00
|
Priming
Method: co2
Amount: 0.63 bar
Temp: 1 °C
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
28.73 L |
|
Strike |
68 °C |
67 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Total strike volume
|
32.6 |
Mash volume with grains
|
35.9 |
Grain absorption losses
|
-5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.6 L)
|
26.7 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil volume (equipment estimates 20.7 L)
|
20.7 |
Estimated amount in fermentor
|
20.7 |
Total:
|
32.6
|
Equipment Profile Used: |
System Default |
"First BIAB" American Pale Ale beer recipe by Chewy Bravo. BIAB, ABV 6.01%, IBU 53.59, SRM 9.02, Fermentables: (American Ale Malt, Light Crystal Malt) Hops: (Magnum, Cascade, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-21 03:12 UTC