Non alcohol pale ale - Beer Recipe - Brewer's Friend

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Non alcohol pale ale

20 calories 2.1 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.006 (recipe based estimate)
Post Boil Gravity: 1.007 (recipe based estimate)
Efficiency: 50% (brew house)
Calories: 20 calories (Per 330ml)
Carbs: 2.1 g (Per 330ml)
Created: Thursday October 22nd 2020
1.007
1.002
0.7%
0.0
8.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg American - Pale 2-Row - Toasted1 kg Pale 2-Row - Toasted 33 30 89.3%
0.04 kg Maltear - Carapils0.04 kg Carapils 35 1 3.6%
0.08 kg Finland - Crystal Malt 500.08 kg Crystal Malt 50 35 19 7.1%
1.12 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 3.4
Mash volume with grains 4.1
Grain absorption losses -1.1
Remaining sparge water volume (equipment estimates 25.4 L) 28.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.7 L) 30
Boil off losses -5.7
Post boil Volume (equipment estimates 21 L) 23
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 23 L) 21
Total: 32  
Equipment Profile Used: System Default
"Non alcohol pale ale" No Profile Selected beer recipe by davemountain. All Grain, ABV 0.73%, IBU 0, SRM 8.46, Fermentables: (Pale 2-Row - Toasted, Carapils, Crystal Malt 50)
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  • Public: Yup, Shared
  • Last Updated: 2020-10-22 15:12 UTC