Eplevin med VG+
280 calories
15.1 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6 kg |
US - Apple juice6 kg Apple juice |
|
5.8 |
1 |
88.9% |
0.60 kg |
Cane Sugar0.6 kg Cane Sugar |
|
46 |
0 |
8.9% |
0.15 kg |
Raisins (dried)0.15 kg Raisins (dried) |
|
29.25 |
0 |
2.2% |
6.75 kg / $ 0.00
|
Target Water Profile
Oslo Maridalen, Oslo, Norway
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Liters |
Water added to kettle
|
18.3 |
Volume increase from sugar/extract (early additions)
|
6.2 |
Pre boil volume (equipment estimates 11.7 L)
|
24.5 |
Boil off losses
|
-5.7 |
Post boil volume (equipment estimates 18.8 L)
|
6 |
Estimated amount in fermentor
|
6 |
Total:
|
18.3
|
Equipment Profile Used: |
System Default |
"Eplevin med VG+" No Profile Selected beer recipe by SimenK. Extract, ABV 11.83%, IBU 0, SRM 6.4, Fermentables: (Apple juice, Cane Sugar, Raisins (dried))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-22 11:26 UTC