#55 There is no shame being single - Beer Recipe - Brewer's Friend

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#55 There is no shame being single

173 calories 18.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (ending kettle volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 173 calories (Per 330ml)
Carbs: 18.5 g (Per 330ml)
Created: Monday October 19th 2020
1.056
1.015
5.4%
19.2
13.8
5.3
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
4.70 kg BE - Pale Ale4.7 kg Pale Ale 38 7.58 91.3%
0.15 kg Munich Dark 20L0.15 kg Munich Dark 20L 34 51.87 2.9%
0.15 kg German - CaraMunich II0.15 kg CaraMunich II 34 121.26 2.9%
0.15 kg German - Acidulated Malt0.15 kg Acidulated Malt 27 7.58 2.9%
5.15 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
18 g Mosaic18 g Mosaic Hops Pellet 12 Boil 20 min 14.49 18%
18 g Mosaic18 g Mosaic Hops Pellet 12 Whirlpool at 75 °C 25 min 4.7 18%
19 g Mosaic19 g Mosaic Hops Pellet 12 Dry Hop (High Krausen) 10 days 19%
45 g Mosaic45 g Mosaic Hops Pellet 12 Dry Hop 5 days 45%
100 g / $ 0.00
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 111 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Rissa vannverk
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 7.7
Mash volume with grains 11.1
Grain absorption losses -5.2
Remaining sparge water volume 24.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.8 L) 26
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume (equipment estimates 20.2 L) 23
Hops absorption losses (whirlpool, hop stand) -0.1
Estimated amount in fermentor 22.9
Total: 32.1  
Equipment Profile Used: System Default
"#55 There is no shame being single" American Pale Ale beer recipe by OvreBakkeGardsbryggeri. All Grain, ABV 5.36%, IBU 19.19, SRM 13.84, Fermentables: (Pale Ale, Munich Dark 20L, CaraMunich II, Acidulated Malt) Hops: (Mosaic)
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  • Last Updated: 2022-02-03 08:33 UTC