Coconut Porter
113 calories
11.5 g
0.33 L
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.46 kg |
Barna cukorszirup
|
|
Water Agt |
Mash |
0 min. |
0.90 kg |
Cukor
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 50.7 L. Suggest reducing initial water volume to 45.4 L and adding 5.3 L sparge/top-off.
|
|
Strike water volume at mash thickness of 1.5 L/kg
|
12.7 |
Mash volume with grains (equipment estimates 13.3 L)
|
18.3 |
Grain absorption losses
|
-8.5 |
Remaining sparge water volume (equipment estimates 47.4 L)
|
46.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 50.7 L)
|
50 |
Boil off losses
|
-5.7 |
Post boil Volume
|
45 |
Top off amount
|
5 |
Going into fermentor
|
50 |
Total:
|
59.4
|
Equipment Profile Used: |
System Default |
"Coconut Porter" American Porter beer recipe by Vörösvárihelyőrség. All Grain, ABV 3.63%, IBU 0, SRM 29.34, Fermentables: (Maris Otter pale, Chocolate Malt, Crystal Dark, Special B, Black Malt) Other: (Barna cukorszirup, Cukor)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-19 18:11 UTC