코카셀쳐 - Beer Recipe - Brewer's Friend

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코카셀쳐

134 calories 7.8 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 27 liters (fermentor volume)
Pre Boil Size: 19 liters
Post Boil Size: 27 liters
Pre Boil Gravity: 1.064 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 134 calories (Per 330ml)
Carbs: 7.8 g (Per 330ml)
Created: Monday October 19th 2020
1.045
1.002
5.6%
16.2
5.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Castle Malting - Château Pilsen 2RS1 kg Château Pilsen 2RS 37 1.9 25.5%
1.62 kg Cane Sugar1.62 kg Cane Sugar 46 0 41.3%
0.50 kg American - Caramel / Crystal 40L0.5 kg Caramel / Crystal 40L 34 40 12.8%
0.80 kg Cane Sugar0.8 kg Cane Sugar 46 0 20.4%
3.92 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
56 g Artisan - Saaz (Czech)56 g Saaz (Czech) Hops Pellet 3.5 Boil 60 min 16.2 100%
56 g / 0.00
 
Yeast
White Labs - Abbey Ale Yeast WLP530
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Med-High
Optimum Temp:
19 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 106 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 2.3
Mash volume with grains 3.2
Grain absorption losses -1.5
Remaining sparge water volume (equipment estimates 34.5 L) 17.7
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 1.5
Pre boil volume (equipment estimates 35.8 L) 19
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 27
Going into fermentor 27
Total: 19.9  
Equipment Profile Used: System Default
"코카셀쳐" No Profile Selected beer recipe by Kkang. All Grain, ABV 5.62%, IBU 16.2, SRM 5.54, Fermentables: (Château Pilsen 2RS, Cane Sugar, Caramel / Crystal 40L) Hops: (Saaz (Czech))
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  • Public: Yup, Shared
  • Last Updated: 2020-10-19 14:56 UTC