Gladfield Smoked Whisky? - Beer Recipe - Brewer's Friend

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Gladfield Smoked Whisky?

203 calories 20.7 g 330 ml
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.115 (recipe based estimate)
Post Boil Gravity: 1.230 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 203 calories (Per 330ml)
Carbs: 20.7 g (Per 330ml)
Created: Sunday October 18th 2020
1.066
1.016
6.5%
0.0
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Gladfield - Distillers Malt5 kg Distillers Malt 37.5 2.03 83.3%
1 kg Gladfield - Manuka Smoked Malt1 kg Manuka Smoked Malt 36.8 2.03 16.7%
6 kg / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25 L Strike 165 °C 152 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume 18.3
Mash volume with grains 22.3
Grain absorption losses -6
Mash Lauter Tun losses -0.9
Pre boil volume 11.4
Boil off losses -5.7
Post boil Volume 5.7
Top off amount 14.3
Volume into fermentor 20
Total: 18.3  
Equipment Profile Used: System Default
"Gladfield Smoked Whisky?" No Profile Selected beer recipe by 67p. BIAB, ABV 6.45%, IBU 0, SRM 4.55, Fermentables: (Distillers Malt, Manuka Smoked Malt)
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  • Public: Yup, Shared
  • Last Updated: 2020-10-18 20:23 UTC