Celebration - Beer Recipe - Brewer's Friend

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Celebration

236 calories 24.5 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 100 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 9.34 gallons
Post Boil Size: 7.67 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 236 calories (Per 12oz)
Carbs: 24.5 g (Per 12oz)
Created: Sunday October 18th 2020
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OG: 1.065 FG: 1.013 ABV: 6.9% IBU: 64

1.071
1.018
7.0%
69.4
10.2
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12.50 lb US - Pale 2-Row12.5 lb Pale 2-Row 37 1.8 92.6%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 7.4%
13.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Chinook0.75 oz Chinook Hops Pellet 13 Boil at 212 °F 100 min 37 11.1%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 100 min 18.97 7.4%
1.50 oz Cascade1.5 oz Cascade Hops Pellet 7 Boil 10 min 13.38 22.3%
0.66 oz Centennial0.66 oz Centennial Hops Pellet 10 Boil 0 min 9.8%
1.33 oz Cascade1.33 oz Cascade Hops Pellet 7 Boil 0 min 19.8%
1.33 oz Cascade1.33 oz Cascade Hops Pellet 7 Dry Hop 5 days 19.8%
0.66 oz Centennial0.66 oz Centennial Hops Pellet 10 Dry Hop 5 days 9.8%
6.73 oz / 0.00
 
Target Water Profile
Upland Springs
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.33 qt/lb 4.49 18  
Mash volume with grains 5.57 22.3  
Grain absorption losses -1.69 -6.8  
Remaining sparge water volume (equipment estimates 5.13 g | 20.5 qt) 6.79 27.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.68 g | 30.7 qt) 9.34 37.4  
Boil off losses -2.5 -10  
Hops absorption losses (first wort, boil, aroma) -0.18 -0.7  
Post boil Volume (equipment estimates 5 g | 20 qt) 7.67 30.7  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 7.67 g | 30.7 qt) 5 20  
Total: 11.28 45.1
Equipment Profile Used: System Default
"Celebration" No Profile Selected beer recipe by Brewer #333112. All Grain, ABV 7.04%, IBU 69.35, SRM 10.21, Fermentables: (Pale 2-Row, Caramel / Crystal 60L) Hops: (Chinook, Centennial, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2020-10-18 16:47 UTC