Firestone Walker DJ Clone
254 calories
21.6 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Warrior40 g Warrior Hops |
|
Pellet |
16 |
Boil at 100 °C
|
90 min |
54.76 |
40% |
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
10 |
Boil
|
30 min |
12.29 |
20% |
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Boil
|
30 min |
8.61 |
20% |
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
13 |
Boil
|
30 min |
15.98 |
20% |
100 g
/ $ 0.00
|
Target Water Profile
Light colored and hoppy
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
30 °C |
65 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
20 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.5 L/kg
|
24 |
Mash volume with grains (equipment estimates 11.8 L)
|
30.3 |
Grain absorption losses
|
-9.6 |
Remaining sparge water volume
|
18.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 12.7 L)
|
32 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
6.5 |
Top off amount
|
18.5 |
Going into fermentor
|
25 |
Total:
|
42.5
|
Equipment Profile Used: |
System Default |
"Firestone Walker DJ Clone" Double IPA beer recipe by rodfon. All Grain, ABV 9.08%, IBU 91.64, SRM 7.44, Fermentables: (Pale Ale Malt, Munich, CaraMalt) Hops: (Warrior, Centennial, Cascade, Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-16 21:49 UTC