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flower power IPA

252 calories 24.5 g 16 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.064 (recipe based estimate)
Post Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 70% (brew house)
Source: jstepikura
Calories: 252 calories (Per 16oz)
Carbs: 24.5 g (Per 16oz)
Created: Friday October 16th 2020
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OG: 1.085 FG: 1.019 ABV: 8.7% IBU: 43

1.076
1.017
7.7%
38.8
6.2
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb German - Pilsner10 lb Pilsner 38 1.6 69.6%
4 lb American - Pale Ale4 lb Pale Ale 37 3.5 27.8%
6 oz Honey Malt6 oz Honey Malt 37 25 2.6%
14.37 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Chinook0.25 oz Chinook Hops Pellet 13 Boil 60 min 10.87 2.7%
0.75 oz Simcoe0.75 oz Simcoe Hops Pellet 12.7 Boil 10 min 11.55 8.1%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Boil 10 min 6.67 5.4%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 10 min 6.07 5.4%
0.50 oz Ahtanum0.5 oz Ahtanum Hops Pellet 6 Boil 10 min 3.64 5.4%
0.75 oz Simcoe0.75 oz Simcoe Hops Pellet 12.7 Boil 0 min 8.1%
0.75 oz Citra0.75 oz Citra Hops Pellet 11 Boil 0 min 8.1%
0.75 oz Centennial0.75 oz Centennial Hops Pellet 10 Boil 0 min 8.1%
0.75 oz Ahtanum0.75 oz Ahtanum Hops Pellet 6 Boil 0 min 8.1%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Dry Hop 7 days 10.8%
1 oz Centennial1 oz Centennial Hops Pellet 10 Dry Hop 7 days 10.8%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Dry Hop 7 days 10.8%
0.25 oz Simcoe0.25 oz Simcoe Hops Pellet 12.7 Dry Hop 3 days 2.7%
0.25 oz Centennial0.25 oz Centennial Hops Pellet 10 Dry Hop 3 days 2.7%
0.25 oz Amarillo0.25 oz Amarillo Hops Pellet 8.6 Dry Hop 3 days 2.7%
9.25 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
3 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
6 g Gypsum Water Agt Mash 1 hr.
4 g Lactic acid Water Agt Mash 1 hr.
2 g Epsom Salt Water Agt Mash 1 hr.
Priming
Method: co2       Amount: 9.56 psi       Temp: 40 °F       CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
83.1 6.5 0 52.8 136.3 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8 gal Temperature 156 °F 150 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.75 g | 35 qt) 8.55 34.2  
Mash volume with grains (equipment estimates 9.9 g | 39.6 qt) 9.7 38.8  
Grain absorption losses -1.8 -7.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.71 g | 26.8 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.21 -0.8  
Post boil Volume (equipment estimates 5 g | 20 qt) 5.5 22  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 5.5 g | 22 qt) 5 20  
Total: 8.55 34.2
Equipment Profile Used: System Default
"flower power IPA" American IPA beer recipe by jstepikura. BIAB, ABV 7.69%, IBU 38.8, SRM 6.15, Fermentables: (Pilsner, Pale Ale, Honey Malt) Hops: (Chinook, Simcoe, Citra, Centennial, Ahtanum, Amarillo) Other: (Calcium Chloride (dihydrate), Gypsum, Lactic acid, Epsom Salt)
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  • Public: Yup, Shared
  • Last Updated: 2020-10-19 15:47 UTC