Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
20 lb | American - Pilsner | 37 | 1.8 | 83.3% | |
2 lb | Proximity - Malted Oats | 29.9 | 2.5 | 8.3% | |
1 lb | American - Caramel / Crystal 60L | 34 | 60 | 4.2% | |
1 lb | Rice Hulls | 0 | 0 | 4.2% | |
24 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
2 oz | Cascade | Pellet | 7 | Boil | 75 min | 24.39 | 13.3% | |
2 oz | Cluster | Pellet | 10 | Boil | 75 min | 34.84 | 13.3% | |
1 oz | Cascade | Pellet | 7 | Boil | 10 min | 4.23 | 6.7% | |
3 oz | Cascade | Pellet | 7 | Boil | 0 min | 20% | ||
3 oz | Centennial | Pellet | 9 | Boil | 0 min | 20% | ||
2 oz | Cascade | Pellet | 7 | Dry Hop | 4 days | 13.3% | ||
2 oz | Centennial | Pellet | 9 | Dry Hop | 4 days | 13.3% | ||
15 oz / $ 0.00 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
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Danstar - Cask and Bottle Conditioning CBC-1 | ||||||||||||||||
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$ 0.00 |
Method: sucrose Amount: 8.5 oz Temp: 68 °F CO2 Level: 2.25 Volumes |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
7.5 gal | -- | 154 °F | -- | ||
8.5 gal | Batch Sparge | -- | 170 °F | -- | |
Starting Mash Thickness:
1.25 qt/lb |
Water | Gallons | Quarts |
---|---|---|
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 13.79 gal (55.15 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1.79 gal (7.15 qt) sparge/top-off. | ||
Strike water volume at mash thickness of 1.25 qt/lb | 7.5 | 30 |
Mash volume with grains | 9.42 | 37.7 |
Grain absorption losses | -3 | -12 |
Remaining sparge water volume | 8.5 | 34 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 13.79 g | 55.2 qt) | 12.75 | 51 |
Boil off losses | -1.88 | -7.5 |
Hops absorption losses (first wort, boil, aroma) | -0.41 | -1.7 |
Post boil volume (equipment estimates 10.46 g | 41.9 qt) | 11.5 | 46 |
Estimated amount in fermentor | 11.5 | 46 |
Total: | 16 | 64 |
Equipment Profile Used: | System Default |