Smash #1: Vienna vs. Saaz - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Smash #1: Vienna vs. Saaz

166 calories 17.5 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 17 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 24 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 166 calories (Per 330ml)
Carbs: 17.5 g (Per 330ml)
Created: Tuesday October 13th 2020
1.054
1.014
5.4%
30.5
7.2
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Vienna5 kg Vienna 37 4 100%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Saaz50 g Saaz Hops Pellet 3.5 Boil 60 min 25.59 71.4%
10 g Saaz10 g Saaz Hops Pellet 3.5 Boil 30 min 3.93 14.3%
10 g Saaz10 g Saaz Hops Pellet 3.5 Boil 5 min 1.02 14.3%
70 g / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Poznań
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 29 L) 30.9
Mash volume with grains (equipment estimates 32.3 L) 34.2
Grain absorption losses -5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 23.1 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume (equipment estimates 17 L) 24
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 24 L) 17
Total: 30.9  
Equipment Profile Used: System Default
"Smash #1: Vienna vs. Saaz" No Profile Selected beer recipe by Brewer #219063. BIAB, ABV 5.36%, IBU 30.54, SRM 7.15, Fermentables: (Vienna) Hops: (Saaz)
Last Updated and Sharing
 
243
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-13 12:56 UTC