The Red Pill - Beer Recipe - Brewer's Friend

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The Red Pill

223 calories 18.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.25 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 223 calories (Per 12oz)
Carbs: 18.7 g (Per 12oz)
Created: Monday October 12th 2020
1.068
1.011
7.5%
0.0
23.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb American - Pilsner1 lb Pilsner 37 1.8 43.5%
0.40 lb Proximity - Biscuit Roasted 200.4 lb Biscuit Roasted 20 35 20 17.4%
0.10 lb Crisp Malting - Pale Chocolate0.1 lb Pale Chocolate 32.7 220 4.3%
0.60 lb Corn Sugar - Dextrose0.6 lb Corn Sugar - Dextrose 42 0.5 26.1%
0.20 lb New York Craft Malts - Saranac Special Dark Oats0.2 lb Saranac Special Dark Oats 35 125 8.7%
2.30 lbs / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 0.64 2.6  
Mash volume with grains 0.77 3.1  
Grain absorption losses -0.21 -0.9  
Remaining sparge water volume (equipment estimates 2.28 g | 9.1 qt) 1.03 4.1  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.05 0.2  
Pre boil volume (equipment estimates 2.5 g | 10 qt) 1.25 5  
Boil off losses -1.5 -6  
Post boil Volume 1 4  
Going into fermentor 1 4  
Total: 1.67 6.7
Equipment Profile Used: System Default
"The Red Pill" Irish Red Ale beer recipe by Mad Botanist Brewing. All Grain, ABV 7.53%, IBU 0, SRM 23.92, Fermentables: (Pilsner, Biscuit Roasted 20, Pale Chocolate, Corn Sugar - Dextrose, Saranac Special Dark Oats)
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  • Public: Yup, Shared
  • Last Updated: 2020-10-12 04:56 UTC