Kolsch - Beer Recipe - Brewer's Friend

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Kolsch

209 calories 52.3 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 220 gallons (ending kettle volume)
Pre Boil Size: 250 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 209 calories (Per 12oz)
Carbs: 52.3 g (Per 12oz)
Created: Sunday October 11th 2020
1.057
1.057
0.0%
0.0
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
500 lb Weyermann - Pilsner500 lb Pilsner 36 1.5 100%
500 lbs / 0.00
 
Target Water Profile
* Distilled Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Strike -- -- --
Starting Grain Temp: 65 °F
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 221.5 gal (886 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 209.5 gal (838 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 258.75 gal (1035 qt) 218.75 875  
Strike water volume at mash thickness of 1.75 qt/lb 218.75 875  
Mash volume with grains 258.75 1035  
Grain absorption losses -62.5 -250  
Remaining sparge water volume 94 376  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 221.5 g | 886 qt) 250 1000  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 248.5 g | 994 qt) 220 880  
Estimated amount in fermentor 220 880  
Total: 312.75 1251
Equipment Profile Used: System Default
"Kolsch" No Profile Selected beer recipe by Nkauffman. All Grain, ABV 0%, IBU 0, SRM 3.46, Fermentables: (Pilsner)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2020-10-11 16:21 UTC