ipabird - Beer Recipe - Brewer's Friend

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ipabird

222 calories 22.4 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 11 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.128 (recipe based estimate)
Post Boil Gravity: 1.281 (recipe based estimate)
Efficiency: 70% (brew house)
Source: carlos
Calories: 222 calories (Per 12oz)
Carbs: 22.4 g (Per 12oz)
Created: Sunday October 11th 2020
1.067
1.016
6.7%
0.0
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 kg BA Malt - Pilsen6.5 kg Pilsen 37 2 100%
6.50 kg / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3 L Strike 74 °C 67 °C 60 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
WARNING: Based on your provided mash thickness (3 L/kg), your strike volume will exceeds the total water needed for the recipe (18.4 L). Reduce mash thickness to 2.79 L/kg or increase pre-boil volume to 12.1 L.  
Strike water volume at mash thickness of 3 L/kg 19.5
Mash volume with grains (equipment estimates 7.8 L) 23.8
Grain absorption losses -6.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.7 L) 11
Boil off losses -5.7
Post boil Volume 5
Top off amount 16
Going into fermentor 21
Total: 18.4  
Equipment Profile Used: System Default
"ipabird" American IPA beer recipe by carlos. All Grain, ABV 6.67%, IBU 0, SRM 4.6, Fermentables: (Pilsen)
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  • Public: Yup, Shared
  • Last Updated: 2020-10-11 13:18 UTC