IPA 21-02-2021 - Beer Recipe - Brewer's Friend

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IPA 21-02-2021

228 calories 22.7 g 12 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 42 liters (fermentor volume)
Pre Boil Size: 48 liters
Post Boil Size: 42 liters
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 228 calories (Per 12ml)
Carbs: 22.7 g (Per 12ml)
Created: Sunday October 11th 2020
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1.069
1.016
7.0%
64.1
7.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 kg Ireks - Pale Ale Malt12 kg Pale Ale Malt 36.8 2.8 88.2%
0.80 kg Munich0.8 kg Munich 37 6 5.9%
0.80 kg Belgian - Cara 20L0.8 kg Cara 20L 34 22 5.9%
13.60 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
84 g Aurora84 g Aurora Hops Pellet 8 Boil 60 min 36.89 17.1%
42 g Cascade42 g Cascade Hops Pellet 7 Boil 30 min 12.4 8.6%
42 g Cascade42 g Cascade Hops Pellet 7 Boil 20 min 9.78 8.6%
42 g Citra42 g Citra Hops Pellet 11 Boil 5 min 5.06 8.6%
140 g Citra140 g Citra Hops Pellet 11 Dry Hop 0 days 28.6%
140 g Cascade140 g Cascade Hops Pellet 7 Dry Hop 0 days 28.6%
490 g / 0.00 €
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
30 L Strike 73 °C 65 °C 90 min
30 L Fly Sparge 73 °C -- --
Starting Mash Thickness: 2.5 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 48.75 L. Suggest reducing initial water volume to 45.4 L and adding 3.35 L sparge/top-off.  
Strike water volume at mash thickness of 2.5 L/kg 34
Mash volume with grains 43
Grain absorption losses -13.6
Remaining sparge water volume (equipment estimates 29.3 L) 28.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 48.8 L) 48
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1.1
Post boil Volume 42
Going into fermentor 42
Total: 62.5  
Equipment Profile Used: System Default
"IPA 21-02-2021" American IPA beer recipe by pwgula04. All Grain, ABV 7.04%, IBU 64.13, SRM 7.79, Fermentables: (Pale Ale Malt, Munich, Cara 20L) Hops: (Aurora, Cascade, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2021-02-21 09:23 UTC