session ipa
149 calories
13.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Barth-Haas - Cascade30 g Cascade Hops |
|
Leaf/Whole |
5.75 |
Boil
|
15 min |
16.34 |
50% |
20 g |
Barth-Haas - Columbus20 g Columbus Hops |
|
Leaf/Whole |
15 |
Boil
|
5 min |
11.42 |
33.3% |
10 g |
Barth-Haas - Cascade10 g Cascade Hops |
|
Leaf/Whole |
5.75 |
Boil
|
5 min |
2.19 |
16.7% |
60 g
/ $ 0.00
|
Priming
Method: dextrose
Amount: 91.6 g
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 25.1 L)
|
32.5 |
Mash volume with grains (equipment estimates 27.2 L)
|
34.6 |
Grain absorption losses
|
-3.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 21 L)
|
28.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
15 |
Volume into fermentor
|
15 |
Total:
|
32.5
|
Equipment Profile Used: |
System Default |
"session ipa" American IPA beer recipe by Brewer #336982. BIAB, ABV 5.23%, IBU 29.94, SRM 5.61, Fermentables: (Pale Ale Malt, Caramel 50 Malt(20L)) Hops: (Cascade, Columbus)
Last Updated and Sharing
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- Last Updated: 2020-10-08 17:31 UTC