Katkera kevät - Beer Recipe - Brewer's Friend

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Katkera kevät

167 calories 18.2 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.081 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Oskari Kulmala
Calories: 167 calories (Per 330ml)
Carbs: 18.2 g (Per 330ml)
Created: Sunday February 9th 2014
1.054
1.015
5.1%
44.8
10.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg American - Pale 2-Row3 kg Pale 2-Row 37 1.8 90.9%
0.30 kg American - Caramel / Crystal 90L0.3 kg Caramel / Crystal 90L 33 90 9.1%
3.30 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
22 g Amarillo22 g Amarillo Hops Pellet 8.6 Boil 45 min 22.29 52.4%
10 g Magnum10 g Magnum Hops Pellet 15 Boil 30 min 14.8 23.8%
5 g Magnum5 g Magnum Hops Pellet 15 Boil 10 min 3.49 11.9%
5 g Amarillo5 g Amarillo Hops Pellet 8.6 Boil 30 min 4.24 11.9%
42 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
15 - 24 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 12
Mash volume with grains 14.2
Grain absorption losses -3.3
Remaining sparge water volume (equipment estimates 13.1 L) 2.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 20.9 L) 10
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 15
Going into fermentor 15
Total: 14.2  
Equipment Profile Used: System Default
"Katkera kevät" American Pale Ale beer recipe by Oskari Kulmala. All Grain, ABV 5.09%, IBU 44.82, SRM 10.85, Fermentables: (Pale 2-Row, Caramel / Crystal 90L) Hops: (Amarillo, Magnum)
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  • Public: Yup, Shared
  • Last Updated: 2014-02-09 18:17 UTC