Yellow Cake Clone - Beer Recipe - Brewer's Friend

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Yellow Cake Clone

217 calories 30.3 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 217 calories (Per 12oz)
Carbs: 30.3 g (Per 12oz)
Created: Tuesday October 6th 2020
1.064
1.027
4.9%
0.0
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb Lactose (Milk Sugar)2 lb Lactose (Milk Sugar) 41 1 16.7%
10 lb US - Pilsner10 lb Pilsner 37.7 2.06 83.3%
12 lbs / $ 0.00
Priming
Method: sucrose       Amount: 4.1 oz       Temp: 68 °F       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume 8.34 33.4  
Mash volume with grains 9.14 36.6  
Grain absorption losses -1.25 -5  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.16 0.6  
Pre boil volume 7 28  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 8.34 33.4
Equipment Profile Used: System Default
"Yellow Cake Clone" American IPA beer recipe by Nate Mattera. BIAB, ABV 4.86%, IBU 0, SRM 3.93, Fermentables: (Lactose (Milk Sugar), Pilsner)
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  • Public: Yup, Shared
  • Last Updated: 2022-03-23 17:15 UTC