lagunitas IPA st - Beer Recipe - Brewer's Friend

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lagunitas IPA st

197 calories 19.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American Strong Ale
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 19 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 197 calories (Per 330ml)
Carbs: 19.7 g (Per 330ml)
Created: Tuesday October 6th 2020
1.064
1.015
6.5%
69.8
12.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Briess - Pale Ale Malt 2-Row5 kg Pale Ale Malt 2-Row 36.8 3.5 80.6%
0.70 kg Briess - Caramel Malt - 40L0.7 kg Caramel Malt - 40L 35.4 40 11.3%
0.50 kg Weyermann - Carahell0.5 kg Carahell 34 10 8.1%
6.20 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Cascade14 g Cascade Hops Pellet 7 Boil 60 min 13.43 12.5%
28 g Mosaic28 g Mosaic Hops Pellet 12.5 Boil 20 min 29.06 25%
14 g Horizon14 g Horizon Hops Pellet 12.5 Boil 20 min 14.53 12.5%
14 g Citra14 g Citra Hops Pellet 11 Boil 20 min 12.78 12.5%
14 g Citra14 g Citra Hops Pellet 11 Aroma 0 min 12.5%
14 g Horizon14 g Horizon Hops Pellet 12.5 Aroma 0 min 12.5%
14 g Cascade14 g Cascade Hops Leaf/Whole 7 Aroma 0 min 12.5%
112 g / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 22.7
Mash volume with grains 26.8
Grain absorption losses -6.2
Remaining sparge water volume (equipment estimates 9.7 L) 10.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.3 L) 26
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 19
Going into fermentor 19
Total: 33.1  
Equipment Profile Used: System Default
"lagunitas IPA st" American Strong Ale beer recipe by Brewer #333036. All Grain, ABV 6.47%, IBU 69.8, SRM 12.5, Fermentables: (Pale Ale Malt 2-Row, Caramel Malt - 40L, Carahell) Hops: (Cascade, Mosaic, Horizon, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2020-10-06 07:52 UTC