Centennial Blonde - Beer Recipe - Brewer's Friend

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Centennial Blonde

121 calories 11.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 29.1 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 121 calories (Per 330ml)
Carbs: 11.3 g (Per 330ml)
Created: Monday October 5th 2020
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3.57 kg Finland - Pale Ale Malt3.57 kg Pale Ale Malt 36 2 80.6%
0.38 kg German - Carapils0.38 kg Carapils 35 1.3 8.6%
0.24 kg German - CaraHell0.24 kg CaraHell 34 11 5.4%
0.24 kg German - Vienna0.24 kg Vienna 37 4 5.4%
4.43 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Centennial8 g Centennial Hops Pellet 9.5 Boil 55 min 8.7 25%
8 g Centennial8 g Centennial Hops Pellet 9.5 Boil 35 min 7.37 25%
8 g Cascade8 g Cascade Hops Pellet 6.8 Boil 20 min 3.86 25%
8 g Cascade8 g Cascade Hops Pellet 6.8 Boil 5 min 1.27 25%
32 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1.21 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Steinkjer
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.4 L/kg 15.1
Mash volume with grains 18
Grain absorption losses -4.4
Remaining sparge water volume (equipment estimates 21.1 L) 19.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.9 L) 29.1
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 25
Going into fermentor 25
Total: 34.4  
Equipment Profile Used: System Default
"Centennial Blonde" Blonde Ale beer recipe by Midtbrygg. All Grain, ABV 4.23%, IBU 21.19, SRM 3.69, Fermentables: (Pale Ale Malt, Carapils, CaraHell, Vienna) Hops: (Centennial, Cascade)
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  • Last Updated: 2021-03-02 09:16 UTC