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Awesome Recipe

199 calories 20.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: Rye IPA
Boil Time: 75 min
Batch Size: 170 gallons (ending kettle volume)
Pre Boil Size: 186 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 199 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)
Created: Saturday October 3rd 2020
1.060
1.015
5.9%
0.0
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
120 lb Weyermann - Pale Rye120 lb Pale Rye 37 3.2 33.8%
220 lb Weyermann - Pilsner220 lb Pilsner 36 1.5 62%
15 lb Weyermann - Acidulated15 lb Acidulated 27 3.4 4.2%
355 lbs / $ 0.00
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 171.88 gal (687.5 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 159.88 gal (639.5 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 183.71 gal (734.85 qt) 155.31 621.3  
Strike water volume at mash thickness of 1.75 qt/lb 155.31 621.3  
Mash volume with grains 183.71 734.9  
Grain absorption losses -44.38 -177.5  
Remaining sparge water volume 75.31 301.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 171.88 g | 687.5 qt) 186 744  
Boil off losses -1.88 -7.5  
Post boil volume (equipment estimates 184.13 g | 736.5 qt) 170 680  
Estimated amount in fermentor 170 680  
Total: 230.63 922.5
Equipment Profile Used: System Default
"Awesome Recipe" Specialty IPA: Rye IPA beer recipe by Brewer #340079. All Grain, ABV 5.91%, IBU 0, SRM 4.19, Fermentables: (Pale Rye, Pilsner, Acidulated)
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  • Public: Yup, Shared
  • Last Updated: 2020-10-03 21:10 UTC