Optimator
269 calories
26.7 g
16 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3.80 oz |
Hallertau Mittelfruh3.8 oz Hallertau Mittelfruh Hops |
|
Pellet |
5.3 |
Boil at 197 °F
|
60 min |
24.77 |
100% |
3.80 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3.80 oz |
Hallertau Mittelfruh (Pellet) 3.7999999913078 oz Hallertau Mittelfruh (Pellet) Hops |
|
24.77 |
100% |
3.80 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
25 g |
Chalk
|
|
Water Agt |
Mash |
0 min. |
5 g |
Baking Soda
|
|
Water Agt |
Mash |
0 min. |
Yeast
Propagate Labs - propagate lab mip-354 kveik oslo
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (custom):
|
77%
|
Flocculation:
|
High |
Optimum Temp:
|
75 - 85 °F |
Starter:
|
Yes |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.75 (M cells / ml / ° P)
611 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Munich (Dark Lager)
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 15.74 gal (62.97 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 3.74 gal (14.97 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 21.53 gal (86.12 qt). Suggest reducing initial strike volume to 9.44 gal (37.76 qt) and adding 9.53 gal (38.12 qt) sparge/top-off.
|
18.97 |
75.9
|
Strike water volume (equipment estimates 19.99 g | 80 qt)
|
18.97 |
75.9
|
Mash volume with grains (equipment estimates 22.55 g | 90.2 qt)
|
21.53 |
86.1
|
Grain absorption losses
|
-4 |
-16
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 15.74 g | 63 qt)
|
14.72 |
58.9
|
Boil off losses
|
-5.25 |
-21
|
Hops absorption losses (first wort, boil, aroma)
|
-0.14 |
-0.6
|
Post boil Volume
|
10.35 |
41.4
|
Top off amount
|
0.65 |
2.6
|
Volume into fermentor
|
11 |
44
|
Total:
|
18.97
|
75.9
|
Equipment Profile Used: |
System Default |
"Optimator" Doppelbock beer recipe by ARB04. BIAB, ABV 8.14%, IBU 24.77, SRM 23.99, Fermentables: (Pilsner, Munich Malt, Caramunich 60, Melanoidin, GB - warminster - chocolate) Hops: (Hallertau Mittelfruh) Other: (Chalk, Baking Soda)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-10 15:20 UTC