아프리카 앤 소울 - Beer Recipe - Brewer's Friend

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아프리카 앤 소울

156 calories 15 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 23 liters
Post Boil Size: 44.31 liters
Pre Boil Gravity: 1.098 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 156 calories (Per 330ml)
Carbs: 15 g (Per 330ml)
Created: Friday October 2nd 2020
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OG: 1.054 FG: 1.010 ABV: 5.7% IBU: 34

1.051
1.011
5.2%
35.4
10.0
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4.40 kg Briess - Pale Ale Malt 2-Row4.4 kg Pale Ale Malt 2-Row 36.8 3.5 88.9%
0.20 kg Ireks - Crystal Maple0.2 kg Crystal Maple 36.3 2.1 4%
0.20 kg American - Caramel / Crystal 30L0.2 kg Caramel / Crystal 30L 34 30 4%
0.15 kg American - Caramel / Crystal 120L0.15 kg Caramel / Crystal 120L 33 120 3%
4.95 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Yakima Valley Hops - Citra28 g Citra Hops Leaf/Whole 12.6 Boil 30 min 19.55 33.3%
28 g Yakima Valley Hops - Mosaic28 g Mosaic Hops Leaf/Whole 11.3 Boil 15 min 11.32 33.3%
28 g Mosaic28 g Mosaic Hops Leaf/Whole 11.3 Boil 5 min 4.55 33.3%
84 g / $ 0.00
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 92 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 7.4
Mash volume with grains 10.7
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 25.3 L) 21.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.9 L) 23
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume (equipment estimates 20.8 L) 44.3
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 44.3 L) 20.8
Total: 28.9  
Equipment Profile Used: System Default
"아프리카 앤 소울" American IPA beer recipe by neighbor. All Grain, ABV 5.2%, IBU 35.42, SRM 9.98, Fermentables: (Pale Ale Malt 2-Row, Crystal Maple, Caramel / Crystal 30L, Caramel / Crystal 120L) Hops: (Citra, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2022-07-08 13:20 UTC