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Awesome Recipe

321 calories 32.8 g 12 oz
Beer Stats
Method: All Grain
Style: American Strong Ale
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.064 (recipe based estimate)
Post Boil Gravity: 1.096 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 321 calories (Per 12oz)
Carbs: 32.8 g (Per 12oz)
Created: Wednesday September 30th 2020
1.096
1.024
9.5%
81.8
18.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.61 lb US - Pale 2-Row9.61 lb Pale 2-Row 37 1.8 92%
0.84 lb Belgian - Special B0.84 lb Special B 34 115 8%
10.45 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Chinook0.5 oz Chinook Hops Leaf/Whole 13 Boil 85 min 35.08 24.4%
0.50 oz Chinook0.5 oz Chinook Hops Leaf/Whole 13 Boil 45 min 30.29 24.4%
0.50 oz Chinook0.5 oz Chinook Hops Leaf/Whole 13 Boil 15 min 16.38 24.4%
0.55 oz Chinook0.55 oz Chinook Hops Leaf/Whole 13 Boil 0 min 26.8%
2.05 oz / 0.00
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 4.57 18.3  
Mash volume with grains 5.41 21.6  
Grain absorption losses -1.31 -5.2  
Remaining sparge water volume (equipment estimates 1.56 g | 6.2 qt) 1.48 5.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.58 g | 18.3 qt) 4.5 18  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 3 12  
Going into fermentor 3 12  
Total: 6.06 24.2
Equipment Profile Used: System Default
"Awesome Recipe" American Strong Ale beer recipe by ophiodon. All Grain, ABV 9.45%, IBU 81.75, SRM 18.08, Fermentables: (Pale 2-Row, Special B) Hops: (Chinook)
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  • Public: Yup, Shared
  • Last Updated: 2020-09-30 22:04 UTC