Cascadia
179 calories
18.8 g
330 ml
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4.50 kg |
Belgian - Pale Ale4.5 kg Belgian - Pale Ale |
|
38 |
3.4 |
81.8% |
|
0.50 kg |
Belgian - Chocolate0.5 kg Chocolate |
|
30 |
340 |
9.1% |
|
0.30 kg |
German - CaraMunich II0.3 kg German - CaraMunich II |
|
34 |
46 |
5.5% |
|
0.20 kg |
German - CaraAroma0.2 kg German - CaraAroma |
|
34 |
130 |
3.6% |
|
5.50 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Columbus15 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
26.09 |
100% |
|
15 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
15 g |
Columbus (Pellet) 15 g Columbus (Pellet) Hops |
|
26.09 |
100% |
|
15 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
| Water |
Liters |
|
Strike water volume at mash thickness of 4.2 L/kg
|
23.1 |
|
Mash volume with grains
|
26.7 |
|
Grain absorption losses
|
-5.5 |
|
Remaining sparge water volume (equipment estimates 10.1 L)
|
8.3 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 26.8 L)
|
25 |
|
Boil off losses
|
-5.7 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
|
Post boil Volume (equipment estimates 21 L)
|
23.5 |
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 23.5 L)
|
21 |
|
Total:
|
31.4
|
| Equipment Profile Used: |
System Default |
"Cascadia" Specialty IPA: Black IPA beer recipe by Lazy M Beer Ranch. All Grain, ABV 5.72%, IBU 26.09, SRM 32.54, Fermentables: (Belgian - Pale Ale, Chocolate, German - CaraMunich II, German - CaraAroma) Hops: (Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-27 17:40 UTC
