Session IPA
181 calories
18.2 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 g |
Perle4 g Perle Hops |
|
Pellet |
4.8 |
Boil
|
60 min |
13.18 |
19.3% |
6.63 g |
Cascade6.63 g Cascade Hops |
|
Pellet |
7 |
Boil
|
45 min |
29.24 |
32% |
10.07 g |
Cascade10.07 g Cascade Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
48.6% |
20.70 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 g |
Perle (Pellet) 4 g Perle (Pellet) Hops |
|
13.18 |
19.3% |
16.70 g |
Cascade (Pellet) 16.7 g Cascade (Pellet) Hops |
|
29.24 |
80.6% |
20.70 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2.50 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
1 g |
Magnesium Chloride
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Light colored and hoppy
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
9 L |
|
Steeping |
72 °C |
68 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 12.4 L)
|
11.6 |
Mash volume with grains (equipment estimates 13.3 L)
|
12.4 |
Grain absorption losses
|
-1.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 10.3 L)
|
9.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
4.5 |
Volume into fermentor
|
4.5 |
Total:
|
11.6
|
Equipment Profile Used: |
System Default |
"Session IPA" American IPA beer recipe by JockMcBrew. BIAB, ABV 6.03%, IBU 42.41, SRM 10.17, Fermentables: (Best Pale Ale, Crystal T50) Hops: (Perle, Cascade) Other: (Gypsum, Magnesium Chloride)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-28 22:37 UTC