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Awesome Recipe

113 calories 11.5 g 330 ml
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Beer Stats
Method: Partial Mash
Style: Mild
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 8.75 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.021 (recipe based estimate)
Post Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 113 calories (Per 330ml)
Carbs: 11.5 g (Per 330ml)
Created: Saturday September 26th 2020
1.037
1.009
3.6%
0.0
26.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
210 g Dry Malt Extract - Pilsen210 g Dry Malt Extract - Pilsen 42 2 28.4%
110 g Munich - Dark 20L110 g Munich - Dark 20L 33 20 14.9%
100 g Flaked Oats100 g Flaked Oats 33 2.2 13.5%
110 g American - Caramel / Crystal 20L110 g Caramel / Crystal 20L 35 20 14.9%
120 g Briess - Victory Malt120 g Victory Malt 34.5 28 16.2%
90 g Finland - Chocolate Malt90 g Chocolate Malt 31 338 12.2%
740 g / $ 0.00
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 11.1 L) 9.1
Mash volume with grains (equipment estimates 11.1 L) 9.5
Grain absorption losses (steeping) -0.5
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.1
Pre boil volume (equipment estimates 10.7 L) 8.8
Boil off losses -5.7
Post boil volume 5
Going into fermentor 5
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 9.1  
Equipment Profile Used: System Default
"Awesome Recipe" Mild beer recipe by Anonymous. Partial Mash, ABV 3.63%, IBU 0, SRM 26.08, Fermentables: (Dry Malt Extract - Pilsen, Munich - Dark 20L, Flaked Oats, Caramel / Crystal 20L, Victory Malt, Chocolate Malt)
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  • Public: Yup, Shared
  • Last Updated: 2020-09-26 15:07 UTC