session ipa uc
139 calories
11.4 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
50 kg |
American - Pilsner50 kg Pilsner |
$ 96.00 / kg
$ 4,800.00 |
37 |
1.8 |
87% |
5.50 kg |
Munich5.5 kg Munich |
|
37 |
6 |
9.6% |
2 kg |
Corn Sugar - Dextrose2 kg Corn Sugar - Dextrose |
|
42 |
0.5 |
3.5% |
57.50 kg / $ 4,800.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
240 g |
Centennial240 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
75 min |
18.37 |
100% |
240 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
240 g |
Centennial (Leaf/Whole) 240 g Centennial (Leaf/Whole) Hops |
|
18.37 |
100% |
240 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 338.33 L. Suggest reducing initial water volume to 45.4 L and adding 292.93 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 119.88 L. Suggest reducing strike water volume to 8.77 L and adding 74.48 L sparge/top-off.
|
83.3 |
Strike water volume at mash thickness of 1.5 L/kg
|
83.3 |
Mash volume with grains
|
119.9 |
Grain absorption losses
|
-55.5 |
Remaining sparge water volume (equipment estimates 310.2 L)
|
343 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
1.3 |
Pre boil volume (equipment estimates 338.3 L)
|
371.2 |
Boil off losses
|
-7.1 |
Hops absorption losses (first wort, boil, aroma)
|
-1.2 |
Post boil Volume (equipment estimates 330 L)
|
363.7 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 363.7 L)
|
330 |
Total:
|
426.3
|
Equipment Profile Used: |
System Default |
"session ipa uc" American Pale Ale beer recipe by Brewer #304553. All Grain, ABV 5.15%, IBU 18.37, SRM 3.27, Fermentables: (Pilsner, Munich, Corn Sugar - Dextrose) Hops: (Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-07 15:48 UTC