Orange Honey Wit
135 calories
13.8 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Mandarina Bavaria0.75 oz Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
24.04 |
75% |
0.25 oz |
Mandarina Bavaria0.25 oz Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
5 min |
1.6 |
25% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Mandarina Bavaria (Pellet) 0.99999999771257 oz Mandarina Bavaria (Pellet) Hops |
|
25.64 |
100% |
1 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 lb |
honey
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
2.9 |
11.6
|
Mash volume with grains
|
3.51 |
14.1
|
Grain absorption losses
|
-0.97 |
-3.9
|
Remaining sparge water volume (equipment estimates 4.86 g | 19.4 qt)
|
5.32 |
21.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.54 g | 26.2 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume (equipment estimates 5 g | 20 qt)
|
6 |
24
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 6 g | 24 qt)
|
5 |
20
|
Total:
|
8.22
|
32.9
|
Equipment Profile Used: |
System Default |
"Orange Honey Wit" No Profile Selected beer recipe by Nancy Byerly. All Grain, ABV 4.06%, IBU 25.64, SRM 5.47, Fermentables: (Pale 2-Row, WHITE WHEAT MALT, Honey Malt, Brewers Red Wheat Flakes) Hops: (Mandarina Bavaria) Other: (honey)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-25 20:55 UTC