Rose Hip Wheat - Beer Recipe - Brewer's Friend

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Rose Hip Wheat

132 calories 13.8 g 330 ml
Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 22 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 76% (brew house)
Calories: 132 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)
Created: Thursday September 24th 2020
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Le BONBON

by BREWPaquette

OG: 1.036 FG: 1.008 ABV: 3.7% IBU: 28

1.043
1.011
4.3%
33.9
2.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Dingemans - Wheat Malt2 kg Wheat Malt 38.1 1.8 50%
2 kg Weyermann - Barke Pilsner Malt2 kg Barke Pilsner Malt 37.03 1.75 50%
4 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g El Dorado5 g El Dorado Hops Pellet 15.7 Boil 10 min 3.65 25%
15 g El Dorado15 g El Dorado Hops Pellet 15.7 Boil 60 min 30.22 75%
20 g / 0.00
 
Yeast
Wyeast - American Wheat 1010
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Low
Optimum Temp:
14 - 23 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 83 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 14.6
Mash volume with grains 17.2
Grain absorption losses -4
Remaining sparge water volume (equipment estimates 18.1 L) 15.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.8 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 22
Going into fermentor 22
Total: 29.9  
Equipment Profile Used: System Default
"Rose Hip Wheat" American Wheat Beer recipe by Brewer #335807. All Grain, ABV 4.26%, IBU 33.88, SRM 2.94, Fermentables: (Wheat Malt, Barke Pilsner Malt) Hops: (El Dorado)
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  • Public: Yup, Shared
  • Last Updated: 2020-09-24 18:33 UTC