Autumnal Equinox - Beer Recipe - Brewer's Friend

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Autumnal Equinox

239 calories 24.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Spice, Herb, or Vegetable Beer
Boil Time: 60 min
Batch Size: 15.5 gallons (ending kettle volume)
Pre Boil Size: 16 gallons
Pre Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 239 calories (Per 12oz)
Carbs: 24.6 g (Per 12oz)
Created: Tuesday September 22nd 2020
1.072
1.018
7.1%
0.0
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
40 lb American - Pilsner40 lb Pilsner 37 1.8 100%
40 lbs / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 17 gal (68 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 5 gal (20 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 20.7 gal (82.8 qt). Suggest reducing initial water volume to 8.8 gal (35.2 qt) and adding 8.7 gal (34.8 qt) sparge/top-off. 17.5 70  
Strike water volume at mash thickness of 1.75 qt/lb 17.5 70  
Mash volume with grains 20.7 82.8  
Grain absorption losses -5 -20  
Remaining sparge water volume 3.75 15  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 17 g | 68 qt) 16 64  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 14.5 g | 58 qt) 15.5 62  
Estimated amount in fermentor 15.5 62  
Total: 21.25 85
Equipment Profile Used: System Default
"Autumnal Equinox" Spice, Herb, or Vegetable Beer recipe by Anonymous. All Grain, ABV 7.05%, IBU 0, SRM 4.28, Fermentables: (Pilsner)
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  • Public: Yup, Shared
  • Last Updated: 2020-09-22 13:57 UTC