Killer Brew - Beer Recipe - Brewer's Friend

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Killer Brew Auto Scaled Down

247 calories 22 g 12 oz
Brewery Group
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 6.6 gallons
Pre Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Brewery Group
Calories: 247 calories (Per 12oz)
Carbs: 22 g (Per 12oz)
Created: Monday September 21st 2020
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OG: 1.075 FG: 1.020 ABV: 7.3% IBU: 54

1.075
1.014
7.9%
59.7
4.7
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.91 lb Briess - Brewers Malt 2-Row10.91 lb Brewers Malt 2-Row 37 1.8 75%
1.82 lb Flaked Oats1.82 lb Flaked Oats 33 2.2 12.5%
1.82 lb American - Wheat1.82 lb Wheat 38 1.8 12.5%
14.55 lbs / $ 0.00
 
Hops Summary
Amount Variety Cost IBU Bill %
2.73 oz Simcoe (Pellet) 2.7299999937553 oz Simcoe (Pellet) Hops 22.25 18.8%
4.55 oz Citra (Pellet) 4.5499999895922 oz Citra (Pellet) Hops 37.45 31.3%
7.27 oz Mosaic (Pellet) 7.2699999833704 oz Mosaic (Pellet) Hops 50%
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 121 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
* Distilled Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 6.37 25.5  
Mash volume with grains 7.53 30.1  
Grain absorption losses -1.82 -7.3  
Remaining sparge water volume 1.7 6.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.1 g | 28.4 qt) 6 24  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.1 -0.4  
Post boil volume (equipment estimates 4.4 g | 17.6 qt) 5.5 22  
Hops absorption losses (whirlpool, hop stand) -0.17 -0.7  
Estimated amount in fermentor 5.33 21.3  
Total: 8.07 32.3
Equipment Profile Used: System Default
"Killer Brew" No Profile Selected beer recipe by Brewery Group. All Grain, ABV 7.93%, IBU 59.7, SRM 4.73, Fermentables: (Brewers Malt 2-Row, Flaked Oats, Wheat) Hops: (Simcoe, Citra, Mosaic)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2020-09-21 15:45 UTC