Coffee golden ale - Beer Recipe - Brewer's Friend

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Coffee golden ale

168 calories 17.6 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.093 (recipe based estimate)
Post Boil Gravity: 1.186 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 168 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created: Friday September 18th 2020
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OG: 1.050 FG: 1.015 ABV: 4.5% IBU: 0

1.051
1.013
5.0%
0.0
4.2
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Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb US - Pale 2-Row8 lb Pale 2-Row 37 1.8 72.7%
2 lb American - Vienna2 lb Vienna 35 4 18.2%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 9.1%
11 lbs / $ 0.00
 
Target Water Profile
Durham region (average readings)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.13 16.5  
Mash volume with grains (equipment estimates 1.01 g | 4 qt) 5.01 20  
Grain absorption losses -1.38 -5.5  
Remaining sparge water volume 0.5 2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 3 12  
Boil off losses -1.5 -6  
Post boil Volume 1.5 6  
Top off amount 4 16  
Going into fermentor 5.5 22  
Total: 4.63 18.5
Equipment Profile Used: System Default
"Coffee golden ale" No Profile Selected beer recipe by Brewer #328243. All Grain, ABV 5%, IBU 0, SRM 4.17, Fermentables: (Pale 2-Row, Vienna, Flaked Oats)
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  • Public: Yup, Shared
  • Last Updated: 2020-09-18 19:29 UTC