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Awesome Recipe

152 calories 17.5 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2250 liters (fermentor volume)
Pre Boil Size: 2400 liters
Post Boil Size: 2300 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 152 calories (Per 330ml)
Carbs: 17.5 g (Per 330ml)
Created: Friday September 18th 2020
1.049
1.015
4.5%
16.3
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
250 kg Belgian - Pilsner250 kg Pilsner 37 1.6 50%
250 kg Belgian - Wheat250 kg Wheat 38 1.8 50%
500 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
500 g Warrior500 g Warrior Hops Pellet 16 Boil at 100 °C 60 min 9.3 16.7%
2,500 g Columbus2500 g Columbus Hops Pellet 15 Whirlpool at 98 °C 20 min 7 83.3%
3,000 g / $ 0.00
 
Yeast
White Labs - Burlington Ale Yeast WLP095
Amount:
3 Liters
Cost:
Attenuation (custom):
70%
Flocculation:
Medium
Optimum Temp:
19 - 21 °C
Starter:
Yes
Fermentation Temp:
21 °C
Pitch Rate:
1.5 (M cells / ml / ° P) 41006 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 2270.7 L. Suggest reducing initial water volume to 45.4 L and adding 2225.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1830 L 1500
Strike water volume at mash thickness of 3 L/kg 1500
Mash volume with grains 1830
Grain absorption losses -500
Remaining sparge water volume (equipment estimates 1271.6 L) 1400.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 2270.7 L) 2400
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -2.5
Post boil Volume (equipment estimates 2262.5 L) 2300
Hops absorption losses (whirlpool, hop stand) -12.5
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 2287.5 L) 2250
Total: 2900.9  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by DeadDolphin. All Grain, ABV 4.47%, IBU 16.3, SRM 3.28, Fermentables: (Pilsner, Wheat) Hops: (Warrior, Columbus)
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  • Public: Yup, Shared
  • Last Updated: 2020-09-18 08:15 UTC