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IPA

168 calories 17.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 45 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 168 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created: Wednesday September 16th 2020
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OG: 1.050 FG: 1.008 ABV: 5.6% IBU: 0

1.051
1.013
5.0%
0.0
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb US - Pale 2-Row6.5 lb Pale 2-Row 37 1.8 68.4%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 5.3%
2.50 lb American - Pilsner2.5 lb Pilsner 37 1.8 26.3%
9.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Yakima Valley Hops - Medusa2 oz Medusa Hops Leaf/Whole 3.8 Boil 0 min 100%
2 oz / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Beechville
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 4.16 16.6  
Mash volume with grains 4.92 19.7  
Grain absorption losses -1.19 -4.8  
Remaining sparge water volume (equipment estimates 3.98 g | 15.9 qt) 3.28 13.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.7 g | 26.8 qt) 6 24  
Boil off losses -1.13 -4.5  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 7.44 29.8
Equipment Profile Used: System Default
"IPA" American Pale Ale beer recipe by thehaze44. All Grain, ABV 5%, IBU 0, SRM 3.25, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Pilsner) Hops: (Medusa)
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  • Public: Yup, Shared
  • Last Updated: 2020-09-16 14:11 UTC