cascade pale smash - Beer Recipe - Brewer's Friend

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cascade pale smash

166 calories 14.6 g 12 oz
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 3 gallons (ending kettle volume)
Pre Boil Size: 4.25 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 166 calories (Per 12oz)
Carbs: 14.6 g (Per 12oz)
Created: Wednesday September 16th 2020
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by FatsSchindee

OG: 1.057 FG: 1.014 ABV: 5.6% IBU: 42

1.051
1.009
5.5%
49.7
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.45 lb Gladfield - American Ale Malt5.45 lb American Ale Malt 37.3 2.54 100%
5.45 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.55 oz Cascade (7 AA)0.55 oz Cascade (7 AA) Hops Pellet 7 Boil 60 min 27.69 14.4%
0.55 oz Cascade0.55 oz Cascade Hops Pellet 7 Boil 15 min 13.74 14.4%
0.82 oz Cascade0.82 oz Cascade Hops Pellet 7 Boil 5 min 8.23 21.4%
0.82 oz Cascade0.82 oz Cascade Hops Pellet 7 Boil 0 min 21.4%
1.09 oz Cascade1.09 oz Cascade Hops Pellet 7 Dry Hop 0 days 28.5%
3.83 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
0.55 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
64 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 50 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 2.8 oz       Temp: 68 °F       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.93 gal Strike 157 °F 152 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Total strike volume 5.18 20.7  
Mash volume with grains 5.62 22.5  
Grain absorption losses -0.68 -2.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.6 g | 18.4 qt) 4.25 17  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.1 -0.4  
Post boil volume (equipment estimates 2.65 g | 10.6 qt) 3 12  
Estimated amount in fermentor 3 12  
Total: 5.18 20.7
Equipment Profile Used: System Default
"cascade pale smash" American Pale Ale beer recipe by Brewer #330239. BIAB, ABV 5.49%, IBU 49.66, SRM 4.26, Fermentables: (American Ale Malt) Hops: (Cascade (7 AA), Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2020-10-19 05:20 UTC