Speedway RIS (Zymurgy Clone) - Beer Recipe - Brewer's Friend

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Speedway RIS (Zymurgy Clone)

324 calories 33 g 330 ml
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Beer Stats
Method: All Grain
Style: Russian Imperial Stout
Boil Time: 90 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 24 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.091 (recipe based estimate)
Post Boil Gravity: 1.104 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 324 calories (Per 330ml)
Carbs: 33 g (Per 330ml)
Created: Tuesday September 15th 2020
1.104
1.026
10.3%
0.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6,350 g United Kingdom - Maris Otter Pale6350 g Maris Otter Pale 38 3.75 68.4%
680 g United Kingdom - Crystal 45L680 g Crystal 45L 34 45 7.3%
450 g Crisp Malting - Chocolate Malt450 g Chocolate Malt 32.66 450 4.8%
450 g Crisp Malting - Roasted Barley450 g Roasted Barley 31.28 520 4.8%
1,360 g Dry Malt Extract - Light1360 g Dry Malt Extract - Light 42 4 14.6%
9,290 g / $ 0.00
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 23.8
Mash volume with grains 29
Grain absorption losses -7.9
Remaining sparge water volume (equipment estimates 13.7 L) 8.2
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.9
Pre boil volume (equipment estimates 29.6 L) 24
Boil off losses -8.6
Post boil Volume 21
Going into fermentor 21
Total: 31.9  
Equipment Profile Used: System Default
"Speedway RIS (Zymurgy Clone)" Russian Imperial Stout beer recipe by Beveridge's Beveridges. All Grain, ABV 10.26%, IBU 0, SRM 50, Fermentables: (Maris Otter Pale, Crystal 45L, Chocolate Malt, Roasted Barley, Dry Malt Extract - Light)
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  • Public: Yup, Shared
  • Last Updated: 2021-09-16 11:49 UTC