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test

131 calories 13.6 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Post Boil Size: 4 gallons
Pre Boil Gravity: 1.026 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 131 calories (Per 12oz)
Carbs: 13.6 g (Per 12oz)
Created: Tuesday September 15th 2020
1.040
1.010
3.9%
0.0
15.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Aromatic Malt8 lb Aromatic Malt 35 20 100%
8 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 6.75 g | 27 qt) 9.25 37  
Mash volume with grains (equipment estimates 7.39 g | 29.6 qt) 9.89 39.6  
Grain absorption losses -1 -4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 5.5 g | 22 qt) 8 32  
Boil off losses -1.5 -6  
Post boil Volume 4 16  
Top off amount 1.25 5  
Volume into fermentor 5.25 21  
Total: 9.25 37
Equipment Profile Used: System Default
"test" No Profile Selected beer recipe by skudalove. BIAB, ABV 3.94%, IBU 0, SRM 15.55, Fermentables: (Aromatic Malt)
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  • Public: Yup, Shared
  • Last Updated: 2020-09-15 12:16 UTC