Belgian Strong
212 calories
17.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Loral0.5 oz Loral Hops |
|
Pellet |
11.75 |
Boil
|
60 min |
19.95 |
50% |
0.50 oz |
Loral0.5 oz Loral Hops |
|
Pellet |
11.75 |
Boil
|
0 min |
|
50% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Loral (Pellet) 0.99999999771257 oz Loral (Pellet) Hops |
|
19.95 |
100% |
1 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 3.65 Volumes |
Target Water Profile
Derek Home
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
3.19 |
12.8
|
Mash volume with grains
|
3.87 |
15.5
|
Grain absorption losses
|
-1.06 |
-4.3
|
Remaining sparge water volume (equipment estimates 4.94 g | 19.8 qt)
|
5.4 |
21.6
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.22 |
0.9
|
Pre boil volume (equipment estimates 7.04 g | 28.2 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume (equipment estimates 5.5 g | 22 qt)
|
6 |
24
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 6 g | 24 qt)
|
5.5 |
22
|
Total:
|
8.59
|
34.4
|
Equipment Profile Used: |
System Default |
"Belgian Strong" Belgian Dark Strong Ale beer recipe by threeamigosbeer. All Grain, ABV 7.22%, IBU 19.95, SRM 21.8, Fermentables: (Maris Otter Pale, Special B, Cane Sugar) Hops: (Loral)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-14 13:44 UTC