Plum Dubbel - Beer Recipe - Brewer's Friend

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Plum Dubbel

84 calories 8.4 g 12 oz
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Beer Stats
Method: BIAB
Style: Belgian Dubbel
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.5 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.017 (recipe based estimate)
Post Boil Gravity: 1.026 (recipe based estimate)
Efficiency: 70% (brew house)
Source: JayDee421
Calories: 84 calories (Per 12oz)
Carbs: 8.4 g (Per 12oz)
Created: Monday September 14th 2020
1.026
1.006
2.5%
0.0
2.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Manuka Smoked Malt1 lb Manuka Smoked Malt 36.8 2.03 100%
1 lbs / $ 0.00
Priming
CO2 Level: 3.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 2.88 g | 11.5 qt) 1.88 7.5  
Mash volume with grains (equipment estimates 2.96 g | 11.8 qt) 1.96 7.8  
Grain absorption losses -0.13 -0.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.5 g | 10 qt) 1.5 6  
Boil off losses -1.5 -6  
Post boil Volume 1 4  
Volume into fermentor 1 4  
Total: 1.88 7.5
Equipment Profile Used: System Default
"Plum Dubbel" Belgian Dubbel beer recipe by JayDee421. BIAB, ABV 2.54%, IBU 0, SRM 2.43, Fermentables: (Manuka Smoked Malt)
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  • Public: Yup, Shared
  • Last Updated: 2020-09-14 04:41 UTC