Single Hop APA - Beer Recipe - Brewer's Friend

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Single Hop APA

181 calories 18.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.25 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 181 calories (Per 12oz)
Carbs: 18.2 g (Per 12oz)
Created: Saturday September 12th 2020
1.055
1.013
5.5%
41.7
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.80 lb US - Pale 2-Row1.8 lb Pale 2-Row 37 1.8 85.7%
0.20 lb American - White Wheat0.2 lb White Wheat 40 2.8 9.5%
0.10 lb The Swaen - BlackSwaen Biscuit0.1 lb BlackSwaen Biscuit 36 30 4.8%
2.10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.10 oz Warrior0.1 oz Warrior Hops Pellet 16 Boil 60 min 32.15 9.1%
0.40 oz Citra0.4 oz Citra Hops Pellet 11 Whirlpool at 170 °F 20 min 9.56 36.4%
0.60 oz Citra0.6 oz Citra Hops Pellet 11 Dry Hop 7 days 54.5%
1.10 oz / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
0.79 gal Strike 162 °F 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 75 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 0.79 3.2  
Mash volume with grains (equipment estimates 0.94 g | 3.8 qt) 0.96 3.8  
Grain absorption losses -0.26 -1.1  
Remaining sparge water volume (equipment estimates 2.23 g | 8.9 qt) 0.98 3.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.5 g | 10 qt) 1.25 5  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0 -0  
Post boil Volume 1 4  
Hops absorption losses (whirlpool, hop stand) -0.02 -0.1  
Top off amount 0.02 0.1  
Going into fermentor 1 4  
Total: 1.76 7.1
Equipment Profile Used: System Default
"Single Hop APA" American Pale Ale beer recipe by CJHG_1. All Grain, ABV 5.48%, IBU 41.71, SRM 5.56, Fermentables: (Pale 2-Row, White Wheat, BlackSwaen Biscuit) Hops: (Warrior, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2020-09-22 12:55 UTC