Smash
137 calories
12.7 g
330 ml
Target Water Profile
BoorGat
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.9 L/kg
|
24.7 |
Mash volume with grains
|
30.3 |
Grain absorption losses
|
-8.5 |
Remaining sparge water volume (equipment estimates 25.6 L)
|
24.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 40.9 L)
|
40 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume (equipment estimates 35 L)
|
36 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 36 L)
|
35 |
Total:
|
49.4
|
Equipment Profile Used: |
System Default |
"Smash" No Profile Selected beer recipe by Jonkman_Brouery. All Grain, ABV 4.77%, IBU 16.94, SRM 3.58, Fermentables: (Pale 2-Row, Carapils) Hops: (Southern Passion)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-12 09:44 UTC