Collab Brew - Cascade Pale - Georgian Brewers
139 calories
12.1 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
2.75 kg |
Simpsons - Best Pale Ale2.75 kg Best Pale Ale |
|
37.5 |
2 |
100% |
2.75 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Ella5 g Ella Hops |
|
Pellet |
14.8 |
Boil at 100 °C
|
60 min |
16.14 |
6.3% |
10 g |
cascade10 g cascade Hops |
|
Pellet |
4 |
Boil at 100 °C
|
15 min |
4.33 |
12.5% |
10 g |
cascade10 g cascade Hops |
|
Pellet |
4 |
Boil at 100 °C
|
10 min |
3.16 |
12.5% |
20 g |
cascade20 g cascade Hops |
|
Pellet |
4 |
Boil at 100 °C
|
5 min |
3.48 |
25% |
35 g |
cascade35 g cascade Hops |
|
Pellet |
4 |
Whirlpool at 80 °C
|
0 min |
3.02 |
43.8% |
80 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5 g |
Ella (Pellet) 5 g Ella (Pellet) Hops |
|
16.14 |
6.3% |
75 g |
cascade (Pellet) 75 g cascade (Pellet) Hops |
|
13.99 |
93.8% |
80 g
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Tbilisi Saburtalo
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
Strike Temp |
Strike |
70 °C |
70 °C |
-- |
|
Mash in - 1 |
Steeping |
64 °C |
64 °C |
30 min |
|
Steeping - 2 |
Steeping |
64 °C |
68 °C |
20 min |
|
Mash out - 3 |
Steeping |
68 °C |
72 °C |
10 min |
Quick Water Requirements
Water |
Liters |
Total strike volume
|
19.7 |
Mash volume with grains
|
21.5 |
Grain absorption losses
|
-2.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 18.9 L)
|
16 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil volume (equipment estimates 10.1 L)
|
13 |
Hops absorption losses (whirlpool, hop stand)
|
-0.2 |
Estimated amount in fermentor
|
12.8 |
Total:
|
19.7
|
Equipment Profile Used: |
System Default |
"Collab Brew - Cascade Pale - Georgian Brewers" No Profile Selected beer recipe by Dai Kide. BIAB, ABV 5.06%, IBU 30.13, SRM 3.54, Fermentables: (Best Pale Ale) Hops: (Ella, cascade) Other: (Whirlfloc, Calcium Chloride (dihydrate), Epsom Salt, Gypsum)
Last Updated and Sharing
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- Last Updated: 2020-10-03 08:16 UTC